DESSERT • PGH

Desserts by Pastry Chef Ginger Fisher Baldwin

Flan

Fernet Branca burnt caramel
Tarta de Chocolate

chocolate tart, whipped mascarpone, cardamom crust
Almendrado

housemade vanilla ice cream, almond brittle
Maracuyá

passion fruit pudding cake, coconut cream
Brûléed Basque Cheesecake

membrillo agrodolce
Helado Casero

housemade pistachio ice cream topped with candied pistachios

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